Search by the «дикорастущие ягоды» tag Статьи Show filter × Заголовок Apply Development of the recipe and technology of cupcakes using multicomponent powders from berries of the Far Eastern region The use of wild berry raw materials of the Amur region in the production of fruit and berry confectionery Assessment of the anthocyanin content in berries Justification of the use of wild berry raw materials in marmalade technology Characteristics of wild plant raw materials as a component of the formulation of sugar products